Sostav: Myaso kuricy - 53% (iz kotoryh 26% svezhego kurinogo file, 27% degidrirovannogo myasa), zlaki, ekstrakt rastitel'nogo belka, ovoschi, masla i zhiry, drozhzhi, mineral'nye veschestva, annanoligosaharidy (MOS) i fruktooligosaharidy (FOS), vitamin A - 26760 ME/kg, vitamin D3 - 1800 ME/kg, vitamin E - 200 mg/kg.Mikroelementy: Yodat kal'ciya bezvodnyy - 1,64 mg/kg, selenit natriya - 0,53 mg/kg, chernye monogidrat sul'fata – 321 mg/kg, pentagidrat sul'fata medi - 42 mg/kg, helatnoe soedinenie medi aminokisloty gidrat - 53 mg/kg, helatnoe soedinenie cinka aminokisloty gidrat - 356 mg/kg, marganca sul'fat monogidrat - 117 mg/kg, cinka sul'fat monogidrat - 296 mg/kg, helatnoe soedinenie zheleza aminokisloty gidrat - 21 mg/kg.Garantirovannyy analiz: belki - 25%, kletchatka – 4%, zhiry - 14%, zola – 8%, vlazhnost' – 9%.